Kitchen Fire Safety Training
Why Do You Need This Module?
Commercial kitchens are high-risk environments for fires. Grease fires and electrical hazards require specific response actions. This VR training teaches kitchen staff how to identify fire hazards and use the correct extinguishing methods for Class K (cooking oil) fires. Prevent catastrophic kitchen fires and ensure your staff knows how to react instantly and correctly.
Kitchen Fire Hazards
- Class K Fires: Learn to identify and extinguish cooking oil and grease fires using wet chemical extinguishers.
- Extinguisher Usage: Practice using the correct fire extinguishers for different types of kitchen fires.
- Kitchen Safety Protocols: Understand the safety protocols for preventing and responding to kitchen fires.
Interactive Kitchen Training
- The VR environment provides hands-on training with: Identifying kitchen fire hazards